Chefs at Ayatana Dusit Thani Kyoto, a new luxury hotel managed by Dusit International, officially celebrated its grand opening and unveiling Dusit’s unique brand of Thai-inspired gracious hospitality and a…
By V. Sivaji Droves of people converged at Fort Cornwallis, Georgetown in conjunction with the Guinness Flavour By Fire Festival over the weekend. Numerous booths offered a fine range of…
The Royale Chulan Penang is now offering its new Sunday lunch buffet dubbed the “Pao Pei All-You-Can-Eat Dim Sum Buffet”. The halal dim sum promotion is put out by the…
Galaxy Macau™ (“Galaxy Macau”) launched its 9th Malaysian Food Festival with a memorable kick-off ceremony at Oasis at Galaxy Hotel™ recently. Attended by officiating guests from the Macao Government Tourism…
The Light Hotel Penang’s Hokkein mee By V. Sivaji It is a known fact that Penang is a food haven for street and hawker fare. Now, a local hotel seems…
Royale Chulan Penang’s (RCP) latest seafood promotion is named after the mythological Greek god, Triton who is also the god of the sea. They bring the best seafood buffet fair…
Six Four Coffee, a premium coffee roastery based in Singapore, is proud to announce its collaboration with Anchor Food Professionals, one of the world’s leading dairy experts which creates fit-for-purpose…
The Rasa Sayang Resort & Spa in Penang has come with two new organic cocktails in line with its initiatives to be sustainable in everything it does, extending to its…
The Mercure Penang Beach hosted a corporate social responsibility (CSR) event to show support to the local community recently. This time around they packed 200 meals for delivery riders on…
The very first “Beauty in the Pot” outlet has just opened at the Gurney Plaza in Penang today. Located on the 4th floor of the popular mall, the restaurant chain…
