The Light Hotel Penang’s Hokkein mee rocks
The Light Hotel Penang’s Hokkein mee By V. Sivaji It is a known fact that Penang is a food haven for street and hawker fare. Now, a local hotel seems…
The Light Hotel Penang hosts media members in conjunction with National Journalist Day
Joining hands in the cake cutting ceremony By V. Sivaji The Light Hotel Penang became the first corporate business entity to host media practitioners from the Northern Region in celebration…
Penang International Food Festival is back from June 3 to 25, 2023
PIFF 2023 launch by Penang Chief Minister and stakeholders By V. Sivaji The Penang International Food Festival (PFF) 2023 is back in full gusto. This time around the activities and…
The first Kanada-Ya Ramen Bar in Malaysia opens in Penang
The traditional breaking of the sake barrel What an honour for Penang ! The very first Kanada-Ya Ramen Bar opened here at the G Hotel in Georgetown, Penang. Fukuoka’s ultimate…
Soft opening of lyf Raja Chulan Kuala Lumpur
Images of rooms at lyf Raja Chulan Kuala Lumpur The Ascott Limited (Ascott), opened its first lyf-branded co-living property in Kuala Lumpur recently. The 12-storey property, Iyf Raja Chulan Kuala…
MyBha supports Penang government’s decision on Short-Term Rental Accommodation
Dr Sri Ganesh The Malaysia Budget & Business Hotel Association (MyBHA) fully supports and thank the efforts of the Penang state government which had successfully introduced a regulation to regulate the…
The Tree Bar is back with new ambience and comforts
The new Tree Bar at G Hotel The popular Tree Bar at the 5-star G Hotel has reopened after a short hiatus. Those who had missed their favourite “watering hole”…
S P Setia Foundation and Amari SPICE Penang host underprivileged kids to Raya cheer
A group picture with the kids Some 52 children from Persatuan Anak Yatim Balik Pulau and Wisma Yatim Pulau Pinang (Perempuan) were hosted by the S P Setia Foundation, in…
Chefs from Rasa Sayang Resort and Golden Sands Resort visit GST Fish Farm in line with “Rooted in Nature” initiative
Chefs from Rasa Sayang Resort and Golden Sands Resort with their “catch” In keeping with the “Rooted In Nature” programme, a team of chefs from the Shangri-La Rasa Sayang and…
Malaysian mixologist Shawn Chong shows off his skills at the E&O Hotel
Shawn with his gin & tonic By V. Sivaji Malaysian mixologist Shawn Chong made a stopover in Penang to showcase his talents in making cocktails at the E&O Hotel. The…