The Eastern & Oriental Hotel (E&O) brings its month-long Ramadan promotion from March 10 to April 9 with its Kampung Night buffet dinner at the Sarkies.
The menu consists of local favourites and international cuisine.
Local favourite dishes like Kambing Golek, Murtabak, Pasembur, Char Koay Teow, Rojak, Kerabu Salads, Soup Berempah Ayam Kampung, Keropok Lekor, Emping Melinjau, Lamb Shank Masak Mamak, Ayam Perchik to name a few.
On the seafood corner, guests can enjoy the Salmon Uramaki, Unagi Nigiri, Daikon and Kyuri Futomaki, Salmon and Tuna Sashimi at the Japanese counters. Then, the tray of oysters, slipper lobsters, scallops, prawns, mussels await guests.
The dining experience continues at the grill station with a list of goodies. namely, Sea Bass fillet, Tiger prawn, Lamb chop, marinated beef, Tom Yam flavoured chicken and green peas cutlet, Tandoori Chicken Sausage, Chicken satay and more.
A long list of desserts of cakes, tarts, baklawa,fruits, ice kacang, chendol and other goodies await.
The promotion is priced at RM198 nett (adult) RM118 nett (child/senior citizen)
Call/WhatsApp: 016-419-8094 / 016-419-8438Call: 04-222-2151 or Email: [email protected]
Source – E&O Hotel
