Derek Kwan (far left with his team at the Pinang Restaurant & Bar
The Pinang Restaurant and Bar has just launched its new ala carte menu featuring several new and trendy dishes.
It is a combination of local and Western time tested favourites.
Among them are Paccheri Alla Puttanesca with Crab Meat, Squid and Prawn Fritto Misto with Aioli Sauce, Cheese and Beef Fondues along with grill items.
Solo entertainer – Shaik aka Santana
Other highlights include their variety of burger topped with fish fillet, beef or chicken, check out their Chicken Curry with Potatoes, Malay Beef Rendang, Fish Curry with Eggplant Okra and Tomato, Lamb Rogan Josh to add a local flavour.
To wash down your meals, do check out their variety of mocktails and cocktails ranging from the Hurricane, Tropical Vodka Punch, Mai Tai, Planter’s Punch, Pina Colada, Banana Coconut Rum, Strawberry Sweetheart and the Andaman Sunset.
More beverages in the likes of wine, whisky, Gin, Vodka, Rum, Tequila, Cognac and also Irish whiskies which are also on the offer.
Bartender Amir will be on hand to ensure your drinks keep coming. While there, make sure to take in the glorious sunset over the horizon.
Meanwhile, Food & Beverage Director, Derek Kwan added that they are thrilled to introduce their new menu as the outlet also offers a perfect setting for a memorable evening by the beach.
As you dine, solo singer Shaik aka Santana will entertain you with favourite Blues, Country & Western and other contemporary hits every Friday to Sunday.
He also entertains guest requests to keep the party going. Call 04-888-8788 for inquiries and reservation.
