The Penang Marriott Hotel is offering its “Sea, Salt, Fire Seafood Buffet Dinner” till July 6, 2024 for diners.

Partake in a plethora of oceanic treasures crafted by are brought by their talented culinary team. 

Among them are choices from house-smoked salmon to fresh shell-out wok delights, immerse yourself in a symphony of flavors every Friday and Saturday.

The promotion starts from 6.30pm to 10.30pm at the Sago, Level 2.

Guests can look forward to an unparalleled seafood experience featuring a wide array of delightful creations meticulously prepared to perfection. Savor the freshness of the sea with each bite, as our chefs showcase their expertise in every dish served.

In addition to the exquisite seafood spread, indulge in the warm ambiance and impeccable service that Penang Marriott Hotel is renowned for. 

Whether you are a seafood enthusiast or simply looking to embark on a gastronomic
adventure, the Sea, Salt, Fire Seafood Buffet promises an unforgettable dining experience for all.

The Sea, Salt, Fire Seafood Buffet is priced at RM198 nett per adult and RM99 nett per senior citizen (aged 60 years and above) and child (between 6 and 12 years old). 

You can also pay at least one day before dine-in for the buffet dinner and get a 25% discount.

Enhance your dining experience with our enticing add-ons. Choose from Angove Chalk Hill Shiraz Cabernet or Sauvignon Blanc for RM 25 nett per glass. Alternatively, enjoy a glass of Tiger Beer for the same price. 

Refresh yourself with fresh coconut or coconut shake for RM15.00 nett or choose sugarcane or sugar cane cooler at the same price.

For reservations, please call 04-566-1888.