By V. Sivaji
The Golden Sands Resort in Batu Ferringhi is bringing its Selera Kampung Ramadan spread for those wanting to break fast with family and friends.
In keeping with the theme of authentic kampung dishes, ulam ulam, kerabu, salads, main dishes like briyani, whole lamb roast, ayam pasu, grilled seafood, roti canai, murtabak, laksa and more are on the menu.
Other items are prawns, mussels, pasembur and other local favourites are decked on the counters for guests to partake.
On hand are Chef Ahmad Shawal and Chef K. Nambiar along with their team to ensure that all items are kept warm and fresh.
Adult prices are at RM148 nett and RM74 (child) at the Garden Cafe. There is a bargain offer of buy one, free one from Sunday to Thursday while on Friday and Saturday there is a 25% discount for diners.
Do not miss out the dessert counter as they have included many local and traditional kueh mueh and cookies.
Among them are Tapai Pulut,Kuih Talam,Seri Muka Kaya, Apom Manis, Kuih Ketayap, Kusui, Kueh Sago, Badak Berendam, Lompat Tikam, Sajian Kek, Bubur Cha-Cha, Bubur Kacang Hijau, Buah Kurma and a variety of biscuits.
The outdoor section of the buffet offers many of the roasted and freshly cooked items too along with fresh sugar cane juice, soya bean, satay and other grilled food,
Call 04-886-1911 for more details or to make reservations.
