The Eastin Hotel Penang showcases its Ramadan buffet dubbed ” Juadah Nusantara, Iftar Buffet” from April 19 to May 9, 2021.
All of the delights of Penang’s favourite dishes are on the buffet counter, namely curry mee, satay, murtabak, laksa, ice kacang, and more.
But the more interesting spread are the other dishes put out by their talented chefs.
The traditional dishes will surely take one down memory lane of “masakan ibu” and secret recipes that would whet your appetite.
Among them are the succulent whole lamb roast, traditional authentic kampung food such as tender gulai nangka tulang rusuk kambing, perut masak lemak rebung, ikan saba bakar berempah in daun pisang.
Apart from this, the appetizing bubur pengat pisang emas raja bersagu to sago gula melaka are available.
Other assorted puddings, cakes, agar-agar and a good selection of refreshing ice cream are also on the counter at the Swez Brasserie.
Priced at RM88 nett per person and RM69 nett (senior citizen), they also have the buy 10, one free promotion.
Children aged six to 12 years-old can enjoy a 50% discount from the normal price. Offer is valid for full-paying adults only.
For the convenience of guests, the prayer room is also provided.
For more information and reservations, contact Eastin Hotel Penang at 04-612 1128 or you can also email at [email protected] / log in to the website www.eastin.com
