Dusit International has officially opened the doors to Nomada, a unique new beachside dining experience at its long-standing Dusit Thani Hua Hin resort as part of a strategic vision to position selected Dusit Hotels and Resorts (especially its longest-running properties).
The dynamic and vibrant space meets the lifestyle needs of all generations of travellers, and ensures they are ready to leverage an expected rise in international arrivals when entry restrictions to Thailand are further eased next month.
Taking its name from nomadic hunters, gatherers and fishers that sustainably live off the land.
Nómada offers a unique coastal dining experience that celebrates the distinctive tastes of locally sourced produce.
This includes the freshest catch from local fishers and selected vegetables and herbs from Dusit Thani Hua Hin’s own organic farm.
The restaurant’s opening is the latest development in a line of significant enhancements at the 31-year-old resort. Other highlights include a complete renovation of all guest rooms and suites, the introduction of wellness experiences beyond the spa, the opening of an onsite organic farm complete with resident buffaloes, and a stylish redesigned cenral pool and beachfront area to create a new ‘sanctuary by the sea.’
“While different generations of guests have different demands and expectations, numerous studies show that, when it comes to travel, each is united by a desire for authentic and distinctive travel and accommodation experiences connected with their different lifestyles –especially experiences that help to create lasting memories.
“With this in mind, we want to make our properties a home for all generations, with spaces, services and activities that deliver exceptional lifestyle experiences that bridge generational divides, and ultimately create new revenue opportunities from a broader demographic of domestic and international travellers.” said Ms Suphajee Suthumpun, Group CEO, Dusit International.
The aim, said Ms Suthumpun, is to deliver tangible results across three key areas – 1. Hotel rooms and usable space; 2. F&B, and 3. Activities and events – all while creating content that fully embraces the company’s four new pillars of Dusit Graciousness, which include Service (personalised and gracious), Well-Being (delivering wellness experiences beyond the spa), Locality (uniquely linking guests with the local community), and Sustainability (social, economic, and environmental).
Over the past 18 months, Dusit Thani Hua Hin in Thailand has served as a testing ground for this innovative approach, with new concepts and experience-driven activities and events rolled out with much fanfare to the delight of repeat guests and newcomers alike.
Nomada organic dining options