The Bayview Hotel Georgetown is offering its special cuisine for diners this Christmas and New Year Eve celebrations.
Their experienced chef, Tony Tan has lined up a list of goodies for guests to enjoy with their family and friends.
The buffet counters are decked with local and international dishes. The promotion at their Kopitiam is from 7pm to 10pm.
Among them are season favourites like the traditional roasted turkey/chicken, roasted beef, lamb, chicken meatloaf, BBQ beef char siew and sausage platter to name a few choices.
Other highlights include deep fried chicken with herbs, prawn fritter, roast duck, Shepherd’s pie among other seasonal favourites.
There are also a whole load of desserts, like cendol, tiramisu, chocolate brownie, fruits, kuih talam, Christmas pudding, ice cream too.
The get-together will be entertained by a live band too.
The Christmas Eve promotion is priced at RM158 nett (adult), RM108 nett (senior citizen) and RM88 nett (child). As for their New Year Eve buffet dinner, it is at RM188 nett (adult), RM128 nett (senior citizen) and RM108 nett (child). However, the early bird discount of 10% applies till Dec 14, 2024.
Call 04-263-3161 or 011-5658-6030 to make your reservation / for more details.
