Kool Grill opens at Genting Skyworlds
Kool Grill is the latest F&B outlet at the Genting Skyworlds. Wonderfully curated open flame meals can now be enjoyed 6,000 feet above sea level at Kool Grill, a newly…
Kool Grill is the latest F&B outlet at the Genting Skyworlds. Wonderfully curated open flame meals can now be enjoyed 6,000 feet above sea level at Kool Grill, a newly…
Danny JC Yeo – the new general manager of Mercure Langkawi Pantai Cenang By V. Sivaji The Mercure Langkawi Pantai Cenang welcomes its new general manager – Danny JC Yeo.…
The F&B team at the DoubleTree Resort By Hilton Penang The DoubleTree Resort by Hilton Penang brings its Christmas specials for the whole family and their friends to savour and…
The G Hotel Gurney is the proud recipient of yet another award. This time around, they were awarded the “Hotel & Restaurant of The Year – Malaysia” by the Travel…
By V. Sivaji Members of the Malaysian Association of Hotels (Penang Chapter) held their monthly meeting at the Jazz Hotel here. As the host hotel, the Jazz Hotel put out…
Eugene Lee – Executive director at the Casuarina#Meru in Ipoh By V. Sivaji Ipoh hotelier Eugene Lee is arguably among the longest serving people in the hospitality industry in the…
By V. Sivaji The Cascade at the Amari SPICE Penang hosted a wine fine tasting session for some premium Italian labels recently. In all, some 15 guests attended the session…
By V. Sivaji New Zealand-based Dog Point Vineyard hosted a premium wine tasting session at the picturesque The Ritz-Carlton, Langkawi which is famous for its awesome and captivating sunsets. The…
Janet Lam is the new director of marketing & communications at Amari SPICE Penang Amari SPICE Penang welcomes its new Director of Marketing & Communications. Janet Lam comes with prior…
By V. Sivaji The Eastin Hotel Penang held a cocktail reception to host their long stay and corporate guests. The gathering was also to showcase their newly refurbished lobby area,…