Every Sunday, the E&O Hotel here offers its Asian hi-tea buffet at its Planters Lounge from 2.30pm to 5pm offering a mix of local and international favourites.
Time tested favourites like Char Koay Teow, Mee Goreng, Roti John, Satay, Mini Chicken Pie, Curry Puffs, Homemade samosa and even Roti Bakar.
What more, as you dine, there is an amazing view of the Andaman Sea to put you in a relaxing feeling and unwind. And for the month of April only, they offer their buy 3 + 1 free offer.
Other highlights include Rojak, Taufum, Sotong Kangkong, Seafood otak otak, Roti Jala, Mini Chicken Murtabak, Nasi Lemak, Assam Laksa, Curry Mee, Dim Sum, Assortment of Kueh Mueh, Chndol, Brownies, Sago Gula Melaka and more.
To wash down your food, there is a selection of Teh Tarik, Nescafe Tarik, Nutmeg Juice and Bandung, Soyabean or Sugar cane.
The hi-tea is already a runaway hit with guests, so book early to avoid disappointment.
Rates are RM99 nett (adult), RM50 (child and senior citizen). Call 016-419-8094 or 016-419-8438 to book your seats.
