The Sarkies restaurant at the Eastern & Oriental Hotel (E&O) brings its “Wine and Dine” buffet dinner promotion every Friday from 6.30pm to 10pm.
Among the highlights of the promotion is, for every four paying adult guests, they are set to receive a bottle of either red or white wine bottle on the house
Diners can enjoy a plethora of seafood favourites like the Slipper lobsters, Alaskan crabs, Oysters, Prawns, Scallops, Green Mussels and the lot.
Then, there is the Baby Octopus, Unagi, Smoked Duck Breast, Chicken Bologna, Beef Salami along with Salmon and Tuna Sashimi.
A wide variety of salad choices also fill the buffet counters along with mushroom soup, clam chowder and various choices of bread for guests.
Other favourites include the cheese platter which offers biscuits, apricot and almonds which can be savoured with your fine wine
The local favourites like Peking Duck, Char Koay Teow, Hokkein Mee, Rojak, Chicken Rice while the dessert counter offers fresh fruits, cakes and a load of other goodies.
The promotion is popular with corporate guests and walk-in guests, so making a reservation is advisable.
The promotion is priced at RM198 nett per person (adult) and RM128 senior citizen and children. Call/Whatsapp 016-419-8094 or 016-319-8438 for more information or to make your reservation.
